MELBOURNE CUP LUNCH – TUESDAY 3RD NOVEMBER 2026

A COMPLIMENTARY GLASS OF SPARKLY ON ARRIVAL WITH A CANAPE

DOORS WILL OPEN AT 11AM

THREE CHOICES TO CHOOSE FROM: CHICKEN AND SALAD PLATTER, GRAZING BOARDS, LASAGNE AND SALAD

DESSERT TRIO PER TABLE: TIRAMSU, ORANGE AND ALMOND CAKE (GF) AND FRUIT SALAD PLATE WITH CREAM PER TABLE

TEA AND COFFEE INCLUDED

SWEEPS AND DOOR PRIZE

BEST HAT OR HEADPIECE – JUDGED BY GUESTS

70 TICKETS WILL BE AVAILABLE

BAR WILL BE OPEN TO PURCHASE DRINKS